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The term RUB (“massage” refers to all those spice mixes that exalt the flavours and taste of meat, typical of the American barbecue tradition. Use your favourite Rub Bembo, spread onto the meat you are going to cook, rub it firmly, leave to rest for the time needed to get tasty enough to be ready to be grilled. The Rub Bembo are used by the best Pit Masters of the World, in the most important Barbecue cooking competitions in the field and are the must have for all enthusiasts.
Ribs - BBQ Rub 24
This Rub is specially made to cook ribs. Each ingredient is balanced to exalt the flavour of Ribs at best.Weight: From 100 g Learn More
Pork - BBQ Rub 18
Pulled Pork is without any doubt one of the best known American classics worldwide. A explosion of flavours obtained only using the right ingredients. Bark, that crust that is formed when cooking at a low temperature, with Pork Rub 18 it will be rich in taste nuances that will make your pulled pork inimitable.Weight: From 100 g Learn More
Buffalo - BBQ Rub 54
The Buffalo Rub 54, a mix born in the small town of Patagonia, between Mexico and Arizona, is famous throughout the United States. The legend places it in the age of gold when the only way to cook bison meat was to put it on lit ember.Weight: From 80 g Learn More
Burger - BBQ Rub 92
This mixture is designed to be used with all the minced meats: beef, veal, chicken, turkey or pork burgers.Weight: From 65 g Learn More
Chicken - BBQ Rub 39
The chicken cooking procedures are countless but only one is apt to surprise you and enthuse you. Sprinkle your meat with Chicken Rub 39, let it rest for an hour and then place it in the BBQ or on the grill.Weight: From 105 g Learn More
Best Beef - BBQ Rub 61
Born in Texas (USA), initially used to flavour grilled beef during rodeos. Strong and unforgettable flavour.Weight: From 80 g Learn More
Hot Beef - BBQ Rub 62
Hot Beef Rub 62 is a mixture with an unmistakable perfume of thyme and rosemary combined with the pungent aroma of Mexican chilli pepper that will make your roast beef a real masterpiece. Ideal for all beef.Weight: From 65 g Learn More
Brisket - BBQ Rub 72
Brisket is the beef breast, a piece of meat that is not easy to handle because of its remarkable size and great amount of connective tissues that need to be cooked long to be soft.Weight: From 120 g Learn More
Cowboy - BBQ Rub 87
An American BBQ classic. Natural coffee and cocoa are bitter but sweeten and harmonise perfectly with other spices when in contact with heat.Weight: From 80 g Learn More
Fish - BBQ Rub 96
Born in Argentina and developed in Italy, this mixture of spices rich in garlic and onion is the best that can be used for Grilling of BBQ cooking, for fish or meat las it is used in northern Europe.Weight: From 65 g Learn More
BBQ RUBs - Starter Pack
Bembo ha pensato di proporre un assortimento di sei Rub pensato per coloro che si avvicinano per la prima volta alla qualità Bembo. Il Rub giusto per ogni occasione, sei Rub perfetti per ogni tipo di carne e preparazione. Learn More€51.00
BBQ RUBs - Gran Degustazione
L'assortimento completo, la Gran Degustazione Bembo. Un Rub per ogni occasione, la massima attenzione ad ogni singola preparazione, la gamma delle Miscele per il Barbecue Bembo al completo. Learn More€85.00
